Review: Heaven Hill Deatsville Bourbon 13 Years Old

Heaven Hill‘s Deatsville campus is on the verge of being decommissioned, so if you want the chance to taste whiskey from these rickhouses — and only from these rickhouses — you better act fast. This 13 year old offering is drawn from “one of the most distinctive aging sites in the distillery’s 90-year history.” It’s a standard Heaven Hill bourbon — 78% corn, 10% rye, and 12% malted barley — that spent 13 years on the third floor of Rickhouse AA. Ju